• ½ cup frozen mango chunks
• ¼ cup (2 oz) cold water or orange juice
• 1 tbsp (½ oz) fresh lime juice
• ½ tsp freshly grated ginger
• Ice
• ⅓ cup (3 oz) chilled ginger beer
• Lime wheel, to garnish

1. Blend the frozen mango, water or orange juice, lime juice and ginger until completely smooth.
2. Pour over ice in a highball glass.
3. Top with ginger beer and stir gently.
4. Garnish with a lime wheel.

Using frozen mango: blend it straight from the freezer. The frozen chunks give the drink a thick, smooth body, so it tastes like a real cocktail.