<- Quality & Food Safety

Product Specs

Patagonia Foods provides clear and reliable product specifications for every fruit we offer. View essential details like formats, grading, brix, shelf life, and country of origin to ensure consistent results in your recipes and production lines.

Fruit	Available Formats	Brix Range	Varieties
Açaí	Aseptic purée, IQF cubes, Scoopable	7–12°	Euterpe oleracea
Apple	IQF Sliced, IQF ⅜ Diced, Puree	10–14°	Fuji, Gala, Granny Smith
Avocado	IQF Chunks, IQF ⅜ Diced, IQF Bits & Pieces, Puree, Guacamole	N/A	Hass
Bananas	IQF Sliced, IQF ⅜ Diced, Puree, Aseptic Puree	20–22°	Cavendish
Blackberry	IQF Whole, Puree	9–12°	Marion, Chester
Blueberry	IQF Grade A Whole, IQF Grade A Whole, IQF Wild Whole, Puree	10–16°	Highbush, Lowbush
Cherry	IQF Whole	16–20°	Dark Sweet, Montmorency
Cranberry	Aseptic purée, IQF cubes, scoopable	7–12°	Euterpe oleracea
Dragon Fruit	Aseptic purée, IQF cubes, scoopable	7–12°	Euterpe oleracea
Grapes	Aseptic purée, IQF cubes, scoopable	7–12°	Euterpe oleracea
Mango	Aseptic purée, IQF cubes, scoopable	7–12°	Euterpe oleracea
Papaya	Aseptic purée, IQF cubes, scoopable	7–12°	Euterpe oleracea
Peach	Aseptic purée, IQF cubes, scoopable	7–12°	Euterpe oleracea
Pineapple	Aseptic purée, IQF cubes, scoopable	7–12°	Euterpe oleracea
Raspberry	Aseptic purée, IQF cubes, scoopable	7–12°	Euterpe oleracea
Strawberry	Aseptic purée, IQF cubes, scoopable	7–12°	Euterpe oleracea