Frozen Mango Supplier
Patagonia Foods supplies IQF mango from Mexico, Peru and Vietnam for foodservice, manufacturing and retail. The fruit is peeled and cut before freezing, so it keeps its deep orange color and smooth, low fiber texture. USDA Organic is available from Mexico and Peru.
Because we source mango from more than one origin, a short crop in one country does not leave you short. Our teams in California, Mexico, Peru and Vietnam stay close to our growers, which keeps quality consistent and pricing competitive.
From specs and cuts to private label packing, logistics and delivery, our team manages the details. We track crops and markets at origin and share what we see, so you can plan volume and pricing with confidence.
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